French Croissants

Working in parallel, bread and croissants might be challenging because you have to stick to a strict schedule, but the weekend is too short to waste time! While making the sourdough bread I prepared a batch of Croissants and Pain au Chocolat. See the recipe here.

Cutting the Croissants

Rolling the Croissants

Pain au Chocolat

Just after lunch, here you go: Croissants and Pain au Chocolat. It’s gonna be a sweet afternoon.

 

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